This was some really tasty alfredo sauce. And so quick and easy.
- 1 cup heavy cream
- 8 oz unsalted butter
- 5 oz shredded Parmesan Cheese (at least)
- 1 teaspoon of garlic powder
- pinch of salt and pepper
In a small saucepan melt the butter and add the garlic powder on medium heat.
Slowly whisk in the heavy cream until all is blended.
Turn down the heat.
Add the cheese and continue to stir until it is a nice creamy consistency. Salt and pepper to taste.
Add sauce to your favorite noodles. Try adding some grilled chicken or shrimp for a meal with a bit more protein.